Nathan showing his happy plate!
I do believe this is one of my favorite meals that I'll ask my sister to make once in a blue moon. I can make em but for some reason hers just taste better!
I have included the recipe for salmon patties or croquets , what ever you call them they are pretta gooood!!!
NAN'S SALMON PATTIES
1 can salmon ( I dig out all the bones)
2 Tbsp. Chopped onion
1/2 cup a.p. Flour or you can use Self rising ( that's what I did)
4 oz. cream cheese
1Tbsp. Mustard or a great big squirt
1 Tbsp. Natures seasoning
Oil for frying
Mix all together , and proceed to fry. Preheat 1to 2 inches of oil over medium /high heat I use a cast Iron skillet. Drop by rounded Tbsp and being very careful not splatter the hot grease drop into hot oil. Fry for about 2 minutes on one side then flip and fry the other side for about 1 minute or until brown. Drain on paper towels.
I like to use the left overs on Hawaiin bread smothered with mayonnaise mustard and onions.